Palm leaf bowls: the perfect solution
Quality and sustainability in one. Our palm leaf bowls are perfect for serving both solid and liquid dishes, whether hot or cold, as well as any other preparation that requires depth to prevent spillage: salads, pasta, rice, desserts and much more. Versatile, aren't they?
Tableware made from palm leaf bowls is produced using a fully eco-friendly and sustainable process. Areca palm leaves are collected only after they fall naturally, meaning no trees are cut down in the process. Once gathered, the leaves are cleaned and pressed with heat to form the desired shape.
Now that you know how they’re made, you’ll be just as impressed by the benefits palm leaf bowls have to offer.
- High resistance to grease and moisture:palm leaf bowls are fully resistant to both water and oil, so you can serve all types of food without worrying about sogginess or cracks. And all of this is achieved naturally, with no plastic lining.
- Unique yet affordable: made from naturally fallen areca leaves, each bowl has its own distinctive pattern. Having such exclusive tableware has never been so simple or accessible.
- Stackable and lightweight – space-saving perfection: the pressed design means our palm leaf bowls stack easily and, being so light, are effortless to transport wherever you need them.
- Single-use and compostable: our Palm leaf bowls are disposable, saving time and resources otherwise spent on washing up. After your guests have enjoyed their meal, simply place them in the organic waste bin. They are fully biodegradable and compostable.