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Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)

Ref 13770-200-9
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Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)
  • Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)
  • Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)
  • Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)
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Discontinued Product

Product Replacements

200 Units   €33.34 0,167€/Pc
1.800 Units €300.02 -20% €240.00 0,133€/Pc
€300.02 -20%
240,00 240 € (tax incl.) 0,133€/Pc
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Quantity

Price for box of 1.800 units

Discontinued Product

Code 13770-200-9
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  • Suitable for food contact
  • Grease-resistant
  • Microwave-safe
  • Suitable for traditional oven
  • Biodegradable
  • Recyclable
  • 1800
  • Yes
  • Yes
  • Yes
  • Yes
  • Rectangular
  • Silicone-Coated Parchment Paper

Nature Paper Baking Mould 17 × 11.5 × 4.5 cm, a rectangular paper baking mould designed for preparing, baking and presenting sponge cakes, loaf cakes, breads, desserts and other sweet or savoury preparations directly in the same container.

  • Made from 90 g/m² Nature siliconised parchment paper, with a natural finish particularly suitable for professional pastry, bakery and foodservice use.
  • Its 17 × 11.5 cm base and 4.5 cm height provide a compact format for loaf cakes, sponge cakes, breads and other baked preparations.
  • Suitable for use in a conventional oven at up to 220 °C for 60 minutes and can also be used in the microwave.
  • Suitable for direct contact with dry, fatty and moist foods, expanding the range of possible preparations.
  • Allows you to bake and present in the same mould, making work easier in patisseries, bakeries, production kitchens, catering services and foodservice establishments.
  • Recyclable and biodegradable, as well as suitable for food contact.
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Description Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)

Suitable for food contact

Suitable for food contact

This product is suitable for contact with food, complying with current food safety regulations. It ensures safe use in environments where food products are handled, stored or served.
Grease-resistant

Grease-resistant

This product is designed to provide resistance to fats and oils, maintaining its integrity and functionality even when in contact with greasy foods. Ideal for use in catering, hospitality and food service environments.
Microwave-safe

Microwave-safe

Suitable for use in the microwave. It heats up quickly and safely, as it resists without any problem and does not deform or deteriorate. We recommend checking the technical data sheet for a safe and responsible use.
Suitable for traditional oven

Suitable for traditional oven

Suitable for use in traditional ovens, with the total certainty that it will not deform or deteriorate as long as the product is used correctly and responsibly, following the instructions given.
Biodegradable

Biodegradable

This product is biodegradable, it decomposes and degrades in a short period of time through a completely natural process, without leaving any residue and without the need for human intervention.
Recyclable

Recyclable

Recycle this product without any problem once its useful life is over. You only have to pay attention to the material it is made of to know in which container you will have to dispose of it.

A Nature mould for baking and presenting with a more natural look

The Nature Paper Baking Mould 17 × 11.5 × 4.5 cm is designed for preparing, baking and presenting sponge cakes, loaf cakes, breads, desserts and other bakery and pastry products directly in the same container. Its rectangular format provides a defined and neat presentation, making it particularly useful for patisseries, bakeries, production kitchens, catering services and foodservice establishments.

It is made from 90 g/m² Nature siliconised parchment paper, a grammage that distinguishes this model from lighter paper moulds and combines with a natural-looking finish. It can be used in direct contact with dry, fatty and moist foods, allowing you to work with different types of doughs and both sweet and savoury preparations.

Suitable for conventional ovens and microwaves

This paper baking mould is suitable for use in a conventional oven at up to 220 °C for 60 minutes, allowing the product to be baked directly inside the mould. Once baked, it can remain in the same container for presentation, reducing changes of support and handling during the process.

It is also microwave-safe, expanding its range of uses in professional kitchens and production environments. This compatibility with both conventional ovens and microwaves provides greater flexibility when preparing, heating and presenting different products.

Nature siliconised parchment paper baking mould 17 × 11.5 × 4.5 cm

Advantages of the Nature Paper Baking Mould 17 × 11.5 × 4.5 cm

The 90 g/m² Nature siliconised parchment paper provides a format designed for professional pastry, bakery and confectionery preparations, combining functionality with a natural-looking presentation.

Its 17 × 11.5 cm base and 4.5 cm height provide suitable dimensions for loaf cakes, sponge cakes, breads, desserts and other compact preparations.

The sides open slightly towards the top to reach an approximate opening of 19 × 13.5 cm, creating an open profile that provides space for the preparation and helps achieve a visually defined presentation.

It is suitable for direct contact with dry, fatty and moist foods, allowing it to be used with doughs and recipes of different compositions and increasing its versatility in professional kitchens and production environments.

It can be used in a conventional oven at up to 220 °C for 60 minutes, allowing baking to take place directly in the paper mould.

Its compatibility with the microwave adds versatility to the preparation and heating process under the conditions specified for the product.

The Nature finish provides a natural and polished look that works particularly well with sponge cakes, breads, loaf cakes and artisan products, allowing the mould itself to become part of the final presentation.

As well as being suitable for food contact, it is made from a recyclable and biodegradable material, two particularly relevant characteristics for businesses looking to incorporate these types of materials into their service.

Designed for patisseries, bakeries and professional production

By allowing you to bake and present in the same container, this paper mould helps simplify the process between preparation, baking and serving. Its rectangular format, 90 g/m² grammage and Nature finish make it a particularly useful option for patisseries, bakeries, production kitchens, catering, foodservice and other HORECA businesses.

If you need to compare sizes, formats or different types of paper baking moulds to find the option that best suits your preparations and production processes, our customer service team will be delighted to advise you.

Rectangular Nature paper mould for sponge cakes, loaf cakes, breads and desserts
Data sheet keyboard_arrow_down keyboard_arrow_up

Data sheet Baking Paper for Backing Tray 17x11,5x4,5cm (1.800 Units)

Colour Natural
Total Dimensions 17x11,5x4,5cm
Design MonoUso
Material Silicone-Coated Parchment Paper
Product type Baking Capsule
Uses Bakery
Oven
Pastry
Restaurants, Bakery and Pastry
Certificates Biodegradable
Food Contact
Microwave
Oven
Recyclable
Suitable for Fatty Foods
Shape Rectangular
Height 4,50 cm
Width 11,50 cm
Biodegradable Yes
Food Contact Yes
Disposable Yes
Family Monouso
Grammage 90 gr/m²
Traditional Oven Si
Intrastat 48236910
Length 17,00 cm
Microwave Yes
Recyclable Yes
Grease-proof Yes
Type Tableware
Maximun Use Temperature 220ºC
Price for 1.800

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