Spain
France
Germany
Italy
Belgium
Luxemburg
Portugal
United Kingdom
Netherlands
Poland
Czech Republic
Rest of Europe
Fork in Sugar Cane Pulp Molding White 16,5cm (50 Units)
11257-50
4, 34€
0,070€/ Fork
In Stock
Tipo
Material
Colour
Finish
Total Dimensions
Biodegradable and Compostable Cutlery
More and more hospitality, catering, and takeaway businesses are opting for compostable cutlery to offer a convenient service that aligns with today’s sustainability values.
This type of biodegradable cutlery, made from natural materials such as wood, corn starch, or CPLA (crystallised PLA), is the perfect alternative to single-use plastic cutlery.
It is designed to perform its function effectively and, after use, break down without leaving harmful residues. This makes it an ideal option for those who want to serve responsibly without compromising on functionality.
If you’re thinking of introducing eco-friendly cutlery to your business, at Monouso you’ll find a wide variety, along with everything you need to know in this article to make the best choice.
- Pack
1000
Fork in Sugar Cane Pulp Molding White 16,5cm (1.000 Units)
11257-50-20
69, 58€
0,070€/ Fork
Out of Stock
- Pack
2500
Wooden knife 16,5cm (2500 pcs)
12752-250-10
147, 33€
0,059€/ Wooden
In Stock
- Pack
- last units
20
uses
2000
Compostable Reusable Spoon in CPLA White 16,5cm (2.000 Units)
11773-100-20
2.000 Units
72, 36€
0,036€/Compostable
Out of Stock
- Pack
- last units
20
uses
1000
Compostable Reusable Spoon in CPLA White 16,5cm (1.000 Units)
11812-25-40
1.000 Units
47, 86€
0,048€/Compostable
Out of Stock
- last units
20
uses
Compostable Reusable Spoon in CPLA White 16,5cm (25 Units)
11812-25
25 Units
1, 50€
0,060€/Compostable
Out of Stock
- last units
20
uses
Compostable Reusable Spoon in CPLA White 16,5cm (100 Units)
11773-100
100 Units
4, 53€
0,045€/Compostable
Out of Stock
Wooden Fork, Knife and Napkin Cutlery Kit 20,5cm (25 Units)
13336-25
5, 20€
0,166€/ Wooden
- Pack
600
Wooden Fork, Knife and Napkin Cutlery Kit 20,5cm (600 Units)
13336-25-24
99, 87€
0,166€/ Wooden
Compostable Cutlery: Practical and Sustainable
Compostable Cutlery
Compostable cutlery is designed to meet the needs of any food service in an efficient and environmentally friendly way. It is sturdy, food-safe, and suitable for both hot and cold foods.
Features of Compostable Cutlery
- Variety of materials, from birchwood and bamboo to CPLA or corn starch, all sourced from renewable origins.
- Suitable for high temperatures, as many models can withstand up to 85–90 °C without deforming or releasing harmful substances.
- Safe and hygienic, as they are provided in individual wrappers or sets, with a smooth finish and no splinters.
- 100% compostable or recyclable, depending on the material—some are industrially compostable, while others can be easily recycled.
Thanks to their functional and aesthetic design, compostable cutlery fits perfectly with all types of fast food, gourmet, or casual service.
Compostable Cutlery for Restaurants and Events
Whether it's for a restaurant, food truck, food fair, or private event, compostable cutlery for restaurants and events is a convenient, professional, and responsible solution.
Advantages of Eco-Friendly Cutlery in Professional Settings
- Reduces environmental impact, as being compostable or recyclable helps minimise plastic waste.
- Easy to store and transport, they come in compact, ready-to-use packs that are lightweight and practical even in large quantities.
- Saves time and resources, as disposable items require no washing, making them ideal for high-turnover services.
- Improves your business image, showing real environmental commitment and enhancing brand perception among eco-conscious customers.
Types of Compostable Cutlery Available
- Wooden cutlery: The most common option—sturdy, lightweight, and with a natural look that suits any presentation style.
- Bamboo cutlery: More robust with a premium aesthetic, perfect for events or more elaborate menus.
- CPLA (crystalised PLA) cutlery: White, with an appearance similar to traditional plastic, but fully compostable and heat-resistant.
- Combination sets: Including forks, knives, and spoons in individual packs, with or without napkins—ready to use.
- Sushi chopsticks: Made of bamboo with a smooth finish, ideal for fusion cuisine or Asian-style restaurants.
All of them comply with European regulations and are designed to support service operations without generating harmful waste.
How to Choose the Right Compostable Cutlery
Selecting the right cutlery depends on the type of food, the event format, and your business style.
Some key points to help you decide:
- Material: For a more natural and rustic look, go for wood or bamboo. If heat resistance is essential, opt for CPLA.
- Format: Choose individual items or sets based on your workflow and service type.
- Type of food: Not all cutlery performs equally with meat, soups, or tougher foods—choose accordingly to best suit your menu.
- Quantity and storage: Consider your available space, usage frequency, and how you plan to hand them to customers. For takeaway, sealed full sets are often the best choice.
With this information, choosing the most suitable eco-friendly cutlery for your business will be much easier.
Choosing biodegradable tableware is a practical option—but more importantly, a statement of your commitment to the environment.
Warning: Undefined array key "nb_questions" in /media/monouso.shop/website/var/cache/dev/smarty/compile/envalia/87/3b/68/873b685b0b0c77a55a223f0ce71588e0650d1cb1_2.file.average-grade-stars.tpl.php on line 35
Warning: Attempt to read property "value" on null in /media/monouso.shop/website/var/cache/dev/smarty/compile/envalia/87/3b/68/873b685b0b0c77a55a223f0ce71588e0650d1cb1_2.file.average-grade-stars.tpl.php on line 35
0 Questions